Top : United_States : NY : Buffalo : Just Pasta Restaurant307 Bryant St
Buffalo
NY
United States
14222
Telephone : 716.881.1888
Payment MethodsAll restaurants accept cash.
ReviewsNot what it once was My martini was weak, my son received 2 glasses with lipstick stains, and that once wonderful crusty Italian bread is no longer served. The pesto oil, however, is still quite good. My dish of arugula in olive oil and grilled parmesan was bizarre-a huge chunk of salty chewy impossible-to-cut cheese sitting on a pile of not so great greens, with nothing else. (Suggestions: toasted pinenuts, walnuts, bits of dried fruit, or at the lest, shred the cheese!)My daughter's mixed green salad was very nice, though. There is only one vegetarian entree option-cheese tortolini with veggies. There have been lots of wonderful options over the years, but clearly they have moved away from this market. The boys ordered the tortolini, and either the broth was weak and unflavored, it was supposed to be drained. The dinner was sitting in lukewarm water! Not very appetizing. The mushroom strudel had a chewy doughy texture, although the mushrooms were good, it seemed that the dish may not have been particularly fresh. The brie with green onions and papaya was quite nice and somewhat suprising in its flavor. My husband's meal was underwhelming. My martini was weak, my son received 2 glasses with lipstick stains, and that once wonderful crusty Italian bread is no longer served. The pesto oil, however, is still quite good. My dish of arugula in olive oil and grilled parmesan was bizarre-a huge chunk of salty chewy impossible-to-cut cheese sitting on a pile of not so great greens, with nothing else. (Suggestions: toasted pinenuts, walnuts, bits of dried fruit, or at the lest, shred the cheese!)My daughter's mixed green salad was very nice, though. There is only one vegetarian entree option-cheese tortolini with veggies. There have been lots of wonderful options over the years, but clearly they have moved away from this market. The boys ordered the tortolini, and either the broth was weak and unflavored, it was supposed to be drained. The dinner was sitting in lukewarm water! Not very appetizing. The mushroom strudel had a chewy doughy texture, although the mushrooms were good, it seemed that the dish may not have been particularly fresh. The brie with green onions and papaya was quite nice and somewhat suprising in its flavor. My husband's meal was underwhelming. To their credit, they did not charge me for the uneaten parmesan cheese, but we chose to forgo any more disappointments in the dessert department, and opted to finish our meal at Sweet Tooth, a fine choice. For our next special occasion, we'll be back at Rue Franklin's. Food Rating [4/10] Service Rating [6/10] Ambiance Rating [6/10]
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