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Top : United_States : DC : Washington :

Amernick

Pastry chef/owner Ann Amernick was an assistant pastry chef at the White House, has been at Jean-Louis at the Watergate, has baked at Cashions and Citronelle and now co-owns Palena.

Type of cuisine served :

• American
• Bakery

Payment Methods

All restaurants accept cash; additional methods of payment are :-

• Visa
• MasterCard/Eurocard
• American Express

Alcohol : no alcohol served.

Dress : casual.

Parking : street parking.