Top : United_States : CO : Golden : Tony Rigatonis in Golden714 14th Street
Golden
CO
United States
80401
Telephone : 303.277.9020
Opening Times : 11:30a-9p
Type of cuisine served :Payment MethodsAll restaurants accept cash.
ReviewsUn-Traditional Pseudo-Italian Being new to the area, and in need of an Italian dining experience, we tried TR's, TWICE. Each time the service was fine, but the food was an utter disappointment. The “Chicken Marsala with mushrooms and scallions” should read "Scallion and Food Service Garlic with mushrooms and a pre-cooked, dry chicken breast with a hint of Marsala." The Chicken Saltimbocca came with the same dry chicken. The "sage and cream sauce" was lacking both sage and cream. The Saltimbocca was simply a chicken breast with a heavy dollop of Grey Poupon, prosicutto, melted cheese and canned Alfredo Sauce. The Shrimp Scampi lacked the ever-important SHRIMP. Little more than a half dozen small shrimp lay hidden under mounds of scallions. In all the pasta dishes we tried, the pasta itself seemed prepared between the lunch and dinner seatings. The marinara sauce lacked spice. Perhaps it is also used as their pizza sauce? If you are in the area, and want a palatable Italian meal, I’d recommend trying to find a Macaroni Grill or Olive Garden and skip Tony Rigatoni’s. Being new to the area, and in need of an Italian dining experience, we tried TR's, TWICE. Each time the service was fine, but the food was an utter disappointment. The “Chicken Marsala with mushrooms and scallions” should read "Scallion and Food Service Garlic with mushrooms and a pre-cooked, dry chicken breast with a hint of Marsala." The Chicken Saltimbocca came with the same dry chicken. The "sage and cream sauce" was lacking both sage and cream. The Saltimbocca was simply a chicken breast with a heavy dollop of Grey Poupon, prosicutto, melted cheese and canned Alfredo Sauce. The Shrimp Scampi lacked the ever-important SHRIMP. Little more than a half dozen small shrimp lay hidden under mounds of scallions. In all the pasta dishes we tried, the pasta itself seemed prepared between the lunch and dinner seatings. The marinara sauce lacked spice. Perhaps it is also used as their pizza sauce? If you are in the area, and want a palatable Italian meal, I’d recommend trying to find a Macaroni Grill or Olive Garden and skip Tony Rigatoni’s. Food Rating [4/10] Service Rating [10/10] Ambiance Rating [6/10]
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